tag:blogger.com,1999:blog-5485399401472380000.post7637823460382410569..comments2023-05-15T07:50:47.325-04:00Comments on Frugality in the Hudson Valley: Wednesday Tip Day----Freezing Meat?Noellehttp://www.blogger.com/profile/04521344998979381702noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-5485399401472380000.post-27173993522890004972010-09-24T09:56:30.088-04:002010-09-24T09:56:30.088-04:00I have never heard that...I will have to try it so...I have never heard that...I will have to try it soon!<br /><br />Thanks for the tip!Katiehttps://www.blogger.com/profile/00024521910881889354noreply@blogger.comtag:blogger.com,1999:blog-5485399401472380000.post-32230828998654541662010-09-23T21:10:53.220-04:002010-09-23T21:10:53.220-04:00Great tip about adding that protective layer on me...Great tip about adding that protective layer on meat. I never thought of that before. I will definitely try it out soon!<br /><br />Stop by and visit sometime over at Free 2 Be Frugal.Niki Jolenehttps://www.blogger.com/profile/12433264163042853577noreply@blogger.comtag:blogger.com,1999:blog-5485399401472380000.post-48186219836814499192010-09-23T07:36:27.274-04:002010-09-23T07:36:27.274-04:00that's a great suggestion, I've never trie...that's a great suggestion, I've never tried that one before! Thanks!megan @ whatmegansmakinghttp://www.whatmegansmaking.comnoreply@blogger.comtag:blogger.com,1999:blog-5485399401472380000.post-2599502459560249982010-09-23T02:20:38.547-04:002010-09-23T02:20:38.547-04:00I haven't heard that either, but I think I'...I haven't heard that either, but I think I'll try it. I have a constant problem with freezer burn.Shelbyhttps://www.blogger.com/profile/02602537176271396377noreply@blogger.comtag:blogger.com,1999:blog-5485399401472380000.post-87555064859781577742010-09-22T11:22:29.193-04:002010-09-22T11:22:29.193-04:00That's a new one on me! I'll have to give ...That's a new one on me! I'll have to give it a try.<br />If possible, I like to cut up my meat before freezing it. For instance, if I'm planning on Stroganoff I'll cut my steak into strips. Browning ground beef ahead of time and dividing into meal-sized portions is very helpful. If your ground beef is raw, divide it up into meal sized portions and flatten out the bags of meat so they stack nicely.<br />And don't forget to trim and divide up chicken, too!<br />Doing things ahead of time is my best freezing meat tip!Mom2furhttps://www.blogger.com/profile/09919967314390699344noreply@blogger.comtag:blogger.com,1999:blog-5485399401472380000.post-15794579481226887392010-09-21T23:10:56.241-04:002010-09-21T23:10:56.241-04:00Huh. Now that's one I've never heard of!Huh. Now that's one I've never heard of!Karahttps://www.blogger.com/profile/02959806709973196975noreply@blogger.com