Sunday, July 11, 2010

Menu Plan Week of 7/12-7/18

MONDAY- Leftover Chicken from Sunday
TUESDAY- Sweet Potato Chili
WEDNESDAY- Ground Turkey Tacos w/ Leftover Chili
THURSDAY- Tilapia w/ Rice and veggies
FRIDAY- Turkey Burgers w/ Pasta Salad
SATURDAY- Pizza on the Grill
SUNDAY- Mediterranean Chicken (check back soon for this recipe)

Our garden is now producing beautiful zucchini in abundance.
What are your favorite recipes that feature zucchini???


Michelle said...

I got some zucchini, too, and had no idea how to cook it. A co-worker gave me this recipe - and it is delicious! My mom says you can also shred the zucchini and freeze it in two-cup portions to make in the winter, etc.
I've also been told you can slice the zucchini, coat it with flour and spices and fry, or slice it with other veggies like squash, potatoes, etc., cover with butter and grill.

Lora said...

I love it in stir-frys, quiche, gazpacho, stuffed, battered & fried. You can even make a yummy relish out if it, if you like to can.

SnoWhite said...

That sweet potato chili sounds fun!

We LOVE zucchini -- I have about 40 zucchini recipes on my blog (

Our favorites are:
Zucchini Parmesan -
Chocolate Chip Zucchini Cake -
Cinnamon Zucchini Cake -
Applesauce Zucchini Bread -

Hope that helps!

FoodontheTable said...

I grate it and saute it in some butter with salt and pepper. Tastes great!

Anonymous said...

This is wonderful!

I'm hoping to make it again soon. It's been almost a year and my kids still talk about it.

Noelle said...

Thanks for all the leads! I can't wait to try them out!