I'm working some crazy hours this week, but here's what I'm hoping to serve!
I find it even more important to menu plan when it's busy!
MONDAY-Chicken Tacos (that old stand-by)
TUESDAY- $6 take-out pizza night
WEDNESDAY- Leftover chicken tacos
THURSDAY- Slowcooker Ropa Vieja
FRIDAY- Ginger Lime Chicken (Check back next Sunday for the recipe.)
SATURDAY- Eat Out
SUNDAY- Turkey Burgers and Hot Dogs with side salads